Spice Rouge Menu

Mixture of six different items (Per person)

Sliced onions in spiced batter, Our Guinness World Record Bhajee

Deep fried mixed fresh vegetables

Triangular pastry stuffed with spiced veg, chicken or meat

Minced meat in a mixture of spice and herbs

BBQ chicken or paneer cooked in sweet and spicy sauce with hint of garlic.

Big flat mushroom cooked in a mixture of herbs and tamarind sauce

Succulent skewered chicken, delicately flavoured with garlic and nutmeg

Sauteed chicken liver lightly spiced and served on a bed of salad

King prawn grilled in the Tandoor with a hint of garlic and mint

King prawn, prepared with tamarind sauce

Spiced minced meat wrapped in pastry char-grilled in the Tandoor

Fresh whole jalapeno chillies stuffed with cream cheese covered in bread crumbs then deep fried

Highly spiced hot, sweet and sour served on puree

Cooked with spice and mixed herbs

Served with salad

Stir fried with hot sweet and sour spice

Cooked with a tangy spicy sauce (Chicken / Potato / Chickpeas)

Minced lamb poignantly spiced medium hot

Pieces of chicken or lamb cooked in the Tandoor

Gunpowder is hugely popular in Southern India. A spicy dish with fresh chilli & garlic, a Madras strength dish.

Slow cooked in a thick, medium spiced sauce. Traditional dish used to be served in 1st class compartment of trains in India

Sweet sour dish, cooked in a fairly hot dryish sauce finished off with fresh herbs.

A special biryani dish cooked with a special blend of light spices rich in flavour and originates from Hyderabad

Clay oven roasted breast of chicken cooked in medium to mild sauce with yoghurt, fresh tomato and capsicums (Goan style)

Hot, home style chicken / lamb cooked in Bangaladeshi naga sauce

Medium spiced dish, cooked in caramelised onions, peppers in a thick sauce

Tangy hot and spicy with tamarind sauce.

Diced lamb cooked in medium thick sauce with chickpeas and coriander

Medium chicken liver cooked in curry sauce with oriental herbs.

Cooked with fresh ground coriander, green chilli and capsicum, medium to hot

Chicken cooked in tomato, green peppers and our chef's own recipe, originally from the Kyber-Pass

Tender chicken or lamb cooked in a mild sauce with almonds

Spring chicken cooked with medium spiced fresh coriander and minced lamb

Mildly flavoured spring chicken cooked in our chef's own special sauce (Mild)

Spiced chicken or lamb cooked with Bangladeshi citrus

An exotic Indian dish made with lamb on the bone marinated in spices and roasted in the oven (Shank) served with chick peas

King prawn in a mild sauce cooked with cashew nuts

King prawn cooked in a curry sauce delicately flavoured with oriental herbs and spices

Medium to spicy chicken or lamb cooked with sweet potato

Grilled chicken breast cooked in a mild ground almond, cashew nut and coconut sauce

Mixed vegetable cooked in medium curry sauce

Mixed vegetables cooked with ginger, garlic, red and green chillies

Potato & aubergine, cooked in tomato base sauce with shredded ginger

Cubed paneer cooked in garlic and red & green chillies

Hot

Cooked in a clay oven, with a rich mild sauce

Hot, sweet and sour with lentils

Diced potato and paneer cooked in a curry sauce delicately flavoured with oriental herbs and spices

Mildly spiced vegetables cooked with basmati rice and served with vegetable curry

A selection of vegetables cooked in a tomato, coconut & almond

Mild

Medium

Clay oven roasted king prawns cooked in medium to mild sauce with yoghurt, fresh tomato and capsicum (Goan style)

Medium to spicy. Cooked with fresh grounded coriander, green chilli & capsicum

Mild with coconut and almond and cream

'Jhall' means very hot in Bangali. This dish uses fresh chilli as a main ingredient. Other spices include ginger, onion and garlic

Hot, sweet and sour

With spinach

Hot

Hot, sweet and sour with lentils

Medium to mild

Medium

Monk fish with thick sauce and our chef's own recipe

Salmon fillet fried with our chef's own recipe and tomato flavour sauce

Basmati

Basmati

with onion & peas

Mince meat

Pan fried

Stuffed with vegetables

Almond and coconut

Stuffed with minced lamb

Stuffed with vegetables

with coriander

Spicy

Mildly spiced yoghurt with onions / tomato / cucumber / Mixed